Buffet Dinner @ cafe TOO, Island Shangri-La, Hong Kong

On June 25, 2007, my family and I enjoyed a buffet dinner at cafe TOO inside the Island Shangri-La Hotel in Hong Kong. These are some of my selections from that evening.

Buffet Dinner @ cafe TOO

On this plate we have grilled lamb, cheese-breaded chicken, salami, prosciutto-ham-wrapped asparagus, and pan-fried fish.

Buffet Dinner @ cafe TOO

A hearty noodle soup (pork bone base) with sliced beef, bok choy, bean sprouts, and shiitake mushrooms.

Buffet Dinner @ cafe TOO

Cream of tomato soup.

Buffet Dinner @ cafe TOO

A selection of raw oysters, a crab claw, salmon and tuna sashimi, a prawn, and shrimp cocktail.

Buffet Dinner @ cafe TOO

Here we have an Indian selection: basmati rice, naan bread, various curries, and tandoori chicken.